Sip and savor the tastes of the Disney100 celebration with limited-time food & beverage locations during both the EPCOT International Food & Wine Festival presented by CORKCICLE and the EPCOT International Festival of the Holidays presented by AdventHealth. Delicious dishes include Boursin Fig & Balsamic Soufflé with fig tapenade from Wine & Wedge. EPCOT is the home of the Disney100 celebration at Walt Disney World Resort Sept. 22-Dec. 31. (Matt Stroshane, Photographer)