Victoria & Albert’s at Walt Disney World Resort

Filed in: Dining, Disney Resorts Collection

1 of 19

  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Glacier 51 Toothfish with charred mushroom and sambal. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Glacier 51 Toothfish with charred mushroom and sambal. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Danish Hiramasa with carrot and Okinawan potatoes. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Heirloom Tomatoes with gazpacho and 100-year balsamico. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Wagyu A-5 Miyazaki with potato rösti and romesco. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Guajillo Spice cocktail. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. Pictured is the Spectrum of Chocolate, an ombré delight featuring specialty sourced chocolates with accents of vanilla, Champagne, and Grand Marnier. (Kent Phillips, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Steven Diaz, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Matt Stroshane, Photographer)
  • Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa in Lake Buena Vista, Fla., is the culinary crown jewel of Walt Disney World Resort. Guests will discover a lavish setting, flawless service and a tasting menu showcasing contemporary American cuisine using the finest ingredients from around the globe. A 500-bottle wine list and innovative zero-proof cocktails round out the offerings. (Matt Stroshane, Photographer)