Disney’s Contemporary Resort Pastry Chef Jeff Barnes

Filed in: Dining

Disney's Contemporary Resort Pastry Chef Jeff Barnes

Pastry Chef Jeff Barnes has created a whole new menu of sweet endings for California Grill, including his favorite – the Sundae Sampler, a trio with a Coke float, strawberry sundae and caramel corn sundae. With sweeping views from atop Disney’s Contemporary Resort, the restaurant also features a new design inspired by mid-century modern California, and a new menu showcasing seasonal ingredients and a lighter touch. Disney’s Contemporary Resort is located at Walt Disney World Resort in Lake Buena Vista, Fla. (Kent Phillips, photographer)

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