Sarah Berry, 12, and sister Ella, 9, try some new Garden Marketplace tastes at the 20th Epcot International Flower & Garden Festival, which opened March 6 and continues through May 19, 2013 at Walt Disney World Resort. The pair stopped with their mother, Susan, at the Florida Fresh marketplace to sample angel food cake with macerated Florida berries and a watermelon salad with local baby arugula, feta cheese, pickled red onions and balsamic reduction. (Matt Stroshane, photographer)
